Farm Fresh Recipes — apple

Curious about this funky looking root? Try it raw in this salad, mash it with some kale, add it to stews and soups, or roast it (that’s my favourite) and dip it in a tahini or miso-maple dressing.

Swiss chard in a sweet pie?! If you like to try unusual recipes, this one's for you! Tourte de Blettes is a traditional Niçoise recipe that is often served around Christmas. There are many variations on this recipe, sometimes with cheese, sometimes not. Sometimes with apples, sometimes not. Give it a try and see what you think!

This Root Veggie Slaw recipe makes the most of many of our favourite fall veggies - carrots, parsnips, apples, and radicchio! Want to make it plant-based? Try using eggplant bacon.

Add some roasted fennel and apples on top of a salad mix filled with radicchio to balance those sweet and bitter flavours. Your taste buds will thank you!