Farm Fresh Recipes — garlic
Chicken, Hummus, Fennel, and Pepper Quesadillas
These healthy chicken quesadillas are packed with garlic, fennel, and peppers, as well as cheese, hummus, olives, and chopped cooked chicken breast. This is a healthy lunch or dinner that the whole family will love. To make vegetarian or vegan, swap out the chicken for cooked beans or lentils, and use plant-based cheese if needed.
Preserved Tomatoes in Olive Oil
Preserving vegetables in olive oil is a age-old practice that is a great option if you don't have the time, space, or inclination to start canning your own tomato sauce. Cherry tomatoes work great for a recipe like this, no chopping required - it couldn't be easier!
Vegan Basil Pesto
No dairy, no problem! Nutritional yeast is a perfect substitute for parmesan in pesto, adding to both the flavour and texture.
Basil Pesto
In our opinion, the very best way to enjoy Farm Fresh basil is as pesto. This simple Italian sauce is so versatile, and puts summer basil right in the spotlight, where it deserves to be!