Farm Fresh Recipes — zucchini
Zucchini Relish for Long-Term Storage
Zucchini relish is a great way to store the harvest at it's peak and enjoy it all season long. This relish is great on burgers and hot dogs, but is also goes great in tuna salad, egg salad, on sandwiches, and mixed with mayonnaise to make tartar sauce.
Miso Brown Butter Zucchini Bread
This loaf is moist & bouncy, sweet yet savoury, & perfect for a cute picnic or mid-day snack. The miso adds a umami/savouriness to the loaf - give it a try!
One Bowl Vegan Zucchini Bread
This recipe is a favourite of Keon, a member of the 2023 field crew. Zucchini is Keon's favourite vegetables because it’s super versatile, can be eaten raw or cooked, and can be used in a wide variety of cuisine and baking.
Whole Wheat Zucchini Bread Pancakes
Take a pancake, but make it Farm Fresh! These zucchini bread pancakes are not only delicious, but filled with delicious zucchini - so much to love. The recipe works just as well made with frozen grated zucchini, a great Farm Fresh treat in the middle of winter.