Farm Fresh Recipes

Hungarian Stuffed Kohlrabi

Hungarian Stuffed Kohlrabi

A fantastic way to enjoy kohlrabi, this traditional Hungarian dish features kohlrabi bulbs stuffed with a savoury pork and rice filling, paired with a delicious kohlrabi soup made from the leftover scraps and greens. Kohlrabi might look a bit alien, but trust us—it’s a hidden gem! With a flavour and texture similar to broccoli stems, it’s a bit sweeter and a lot more fun to eat.

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Spicy Roasted Daikon French Fries

Spicy Roasted Daikon French Fries

These Spicy Roasted Daikon Radish French Fries are a great way to introduce daikon radishes to everyone. Bursting with Asian flavours and perfectly caramelized, this recipe is truly delicious.

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Carrot and Daikon Salad

Carrot and Daikon Salad

Daikon radish is one of those vegetables that we often find clients aren't that familiar with. This salad is a perfect way to give it a try - the recipe is quick and easy to put together, and is a nice refreshing crunchy salad to enjoy over the winter months.

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Celery Salad with Greek Yogurt Dressing

Celery Salad with Greek Yogurt Dressing

Crisp, fresh, and packed with flavour, this Celery Salad with Greek Yogurt Dressing is a perfect balance of creamy, tangy goodness and vibrant crunch. The velvety dressing, with a hint of garlic and Aleppo pepper, complements the veggies beautifully, and the toasted almonds add a satisfying crunch. A bright, satisfying salad that’s quick to make and perfect for any occasion!

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