Farm Fresh Recipes

It's summer, and that calls for burgers! This recipe is one of Jolianne's favourites and along with a veggie filled salad, makes a perfect al fresco summer meal!

These Mediterranean chickpea pitas with tahini kale Caesar salad and olive herb salsa are fun, vibrant, and satisfying. If you thought you weren’t a big kale fan, you just might become a convert once you taste the tahini kale Caesar salad!

Quick pickles for the win!⁠⁠There are few preservation methods that are easier than a radish quick pickle. If you can slice and stick something in a jar you are good to go! Once they are ready you can use them anywhere you like - sandwiches, salads, on tacos, chopped up in tuna or potato salad - the possibilities are endless!⁠

Cabbage, like beets, is a vegetable that many people have negative childhood memries of eating, putting them off it for life. If this sounds like you, we invite you to give it another try using one of our favourite ways to prepare it, including this delicious stir fry with a miso peanut sauce!