Gluten-Free Pumpkin Muffins
This recipe comes to us from a CSA member Rachel, who has started making these delicious gluten-free muffins on high rotation! They are even good enough to leave out for the big guy on Christmas Eve!
Squash, Winter Herb & Crispy Butter Bean Pie
This is a centrepiece kind of dish - ideal to serve at your next family dinner or potluck. It might take a bit of preparation, but it's sure to be worth it!
The Best Stir-Fry Sauce
We’ve talked about ground beef & cabbage before (stir-fried with onion, grated carrots & a whole head of cabbage with tamari, garlic & raisins), but here's a twist with a super versatile sauce. We make this recipe one night with pasta or rice & then use the leftovers in rice paper rolls with a peanut butter sauce.
Beef, Miso & Sesame Noodles
Noodles, veggies, and a tasty sauce...what's not to love?! This udon noodles stir-fry cooks up quickly and it's easy to substitute whatever veggies you have on hand.