Farm Fresh Recipes

Here’s a fresh, crunchy kohlrabi stir-fry that's not just easy to make but also incredibly tasty! Packed with veggies such as kohlrabi (both the bulb and greens) and carrot, it's cooked in a simple stir-fry sauce. You can savour this delightful veggie stir-fry either by itself or alongside your favourite side dish.

This delicious curry replaces the standard potato with kohlrabi - a delicious and lower carb option.

Kohlrabi is an often overlooked vegetable, and one that lots of our CSA members have never seen before. We love it raw, cut into delicious crunchy sticks, but it's equally good cooked. This traditional German recipe is much like scalloped potatoes - creamy and hearty!

Looking for something a little bit different to go along with a roast dinner? Give parsnip puree a try! It's silky smooth and oh so sweet - a perfect accompaniment to whatever dish you're serving.